
Courchevel 1850
Altiplano
Peruvian-inspired dining at Le K2 Palace, with sharing dishes, Nikkei influences and a DJ soundtrack. An elegant setting for dinner.
From village bistros to mountain terraces, find a table for your next Alpine escape.

Courchevel 1850
Peruvian-inspired dining at Le K2 Palace, with sharing dishes, Nikkei influences and a DJ soundtrack. An elegant setting for dinner.

Courchevel 1850
French Mediterranean cooking in a lively mountain setting by the top of the Chenus gondola. Plan the lift journey with your lunch reservation.

Zermatt
A Findeln mountain restaurant above Zermatt, celebrating Alpine cheese and cured meats with an international menu and a terrace facing the Matterhorn.

Courchevel Moriond
Angela Hartnett’s Italian-inspired mountain cooking at Portetta combines handmade pasta, grilled dishes and nods to Savoyard traditions in a warm setting.

Zermatt
A mountain lunch stop in Findeln with Italian and regional dishes, a cosy interior and Matterhorn views. Check seasonal mountain access.

Lech
Euro-Asian dining accompanied by a cocktail and wine bar. An evening address in Lech with an extensive wine focus.

Courchevel Moriond
French and Savoyard dishes, grills and pizza beside the Edelweiss hotel. A cocktail bar and takeaway options complete this village address.

Lech
An old Walser-style inn with regional dishes, cheese specialities and a rustic interior. A traditional setting in the heart of Lech.

Méribel
Laurent Azoulay’s gastronomic restaurant at Le Kaïla draws on Provence and Savoie, with seasonal menus and carefully balanced flavours.

Courchevel Le Praz
A casual village restaurant and bar for pizza, burgers and a drink after the slopes. Check the venue’s latest menu and events.

Courchevel Village (1550)
A former barn at the Tovets snow front, specialising in beef cooked over an open fire. A chalet setting for a leisurely meal.

Chamonix
A traditional Chamonix dining room filled with objects from Alpine life, serving fondue, raclette and other Savoyard dishes in the town centre.

Courchevel 1850
A former mountain sheepfold at 2,112 metres, now serving brasserie dishes and Savoyard specialities with a panoramic terrace and live music.

Courchevel 1850
An Italian dinner address known for fresh pasta, risotto and wood-fired pizza. Reserve directly with the restaurant for your evening in Courchevel.

Les Allues
A longstanding family hotel-restaurant in Les Allues village. Contact the team for the current restaurant menu and service dates.

Verbier
Choose between the gastronomic restaurant and the rustic La Pinte. New management is announced for December 2026; confirm the menu before booking.

Courchevel Le Praz
Seasonal bistronomic cooking at Hôtel Les Peupliers, inspired by the Savoyard landscape, with a bright dining room and terrace.

Méribel Village
A village meeting place with a covered terrace, mountain views and après-ski music. The menu spans burgers, roast chicken and Savoyard specialities.

Courchevel 1850
Yannick Alléno’s fine-dining restaurant at Cheval Blanc offers an intimate setting for a carefully composed French gastronomic experience.

Méribel
A brasserie with travel-inspired décor and French classics, shifting from lunch to an animated evening atmosphere with DJ sets.

Courchevel Le Praz
A convivial village bistro with a cosy dining room and a sunny terrace. Seasonal ingredients and dishes to share shape the experience.

Courchevel 1850
An intimate dining room at Le K2 Palace serving charcoal-grilled meat, fish and vegetables alongside signature cheese fondues.

Courchevel 1850
A mountain restaurant with a south-facing terrace and nautical touches indoors. Its broad menu includes seafood, grilled dishes and international influences.

Chamonix
A restaurant on rue des Moulins in central Chamonix. Explore its current menu and reserve directly for lunch or dinner.

Courchevel Village (1550)
A rustic Savoyard restaurant in Courchevel Village, with traditional timber furnishings and a location close to the Tovets ski area.

Verbier
A central village address for raclette, fondue and regional products. The venue announces an autumn closure until early December; check reopening directly.

Courchevel 1850
Stéphane Buron’s seasonal tasting menus focus on carefully chosen ingredients in a contemporary Alpine dining room. The restaurant welcomes children over six.

Megève
Emmanuel Renaut’s village bistro beside the church, with seasonal dishes, regional cheeses and a welcoming, timber-lined interior.

Megève
A traditional wooden farmhouse in the village, serving Savoyard cheese specialities in a rustic setting warmed by a large fireplace.

Les Allues
A village bar and restaurant with international dishes, pizza and live music. Dining rooms upstairs offer a different pace from the bar below.
Check seasonal opening, current menus and prices directly with the venue before booking. Restaurants are independently operated. Reservations are made directly with the venue.