Le Prieuré
Emmanuel Renaut’s village bistro beside the church, with seasonal dishes, regional cheeses and a welcoming, timber-lined interior.
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Flocons de Sel
Refined
At a glance
Emmanuel Renaut’s gastronomic restaurant above Megève, with seasonal cooking and a wood-lined dining room overlooking the gardens.
Plan your visit
- Prices
- Summer 2026 tasting menu €350 per person; drinks extra.
- Lunch & dinner
- Dinner Thursday–Monday; Sunday lunch. Confirm additional lunch sittings directly.
- Seasonal opening
- Summer season closes 2 November; winter reopens 4 December 2026.
Practical details source · Checked 2026-09-26
Check seasonal opening, current menus and prices directly with the venue before booking.
Explore venue photos & menus ↗Restaurants are independently operated. Reservations are made directly with the venue.
Details checked · Information source ↗
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Le Vieux Megève
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